by Librarian | Feb 10, 2021 | 2020, Thesis, Thesis/Dissertation
Raditya Aryajaya|FS|2020 Abstract: Protein is a macronutrient, important for growth and muscle building in metabolism. Whey Protein Concentrate (WPC) as a high-quality protein is desirable to use in food product formulation for protein enrichment. Cookies showed an...
by Librarian | Feb 10, 2021 | 2020, Thesis, Thesis/Dissertation
Kenn Rafael Harjadi|FS|2020 Abstract : Obesity is one of the major health problems in the world that can be caused by many aspects and its prevalence keep increasing throughout the year. Obesity could also cause many other non-communicable diseases. Tamarind...
by Librarian | Feb 10, 2021 | 2020, E-Repository, Thesis, Thesis/Dissertation
Daniel Christopher Alianto|FS|2020 Abstract: Negative body image, poor dietary habits, and poor nutritional knowledge are often considered as the major risk factors of nutritional problems among ballerinas. However, only few studies, especially in Indonesia, are...
by Librarian | Jan 27, 2021 | 2020, Thesis, Thesis/Dissertation
Madelaine Skolastika Theardy|BM|2020 Abstract : Metastatic progression of colorectal cancer (CRC), typically to the liver, is the foremost cause of CRC-related mortality. Preliminary transcriptomics analysis using orthogonal approaches revealed the upregulation of...
by Librarian | Jan 27, 2021 | 2020, E-Repository, Thesis, Thesis/Dissertation
Graciella Rosellinny|BM|2020 Abstract: Obesity has progressively worsened for the past 50 years, doubling the prevalence in 1980, and estimated that 20% of the world’s adult population would be obese by 2030. It is a complex, multifactorial disease of excessive fat...
